9. BROWN ALE

Style Entry Fee-

9.1. Irish Red Ale [BCJP 15A]

An easy-drinking pint, often with subtle flavors. Slightly malty in the balance sometimes with an initial soft toffee or caramel sweetness, a...
$10.00
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9.2. Scottish Export [BCJP 14C]

A moderate-strength, malty beer with light caramel, toast, toffee, and fruit flavors. A slight roast dryness offsets the residual sweetness in the...
$10.00
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9.3. Historical Beer: Kentucky Common [BCJP 27]

A clean, dry, refreshing, slightly malty dark beer with high carbonation. Mild-tasting, with light toast and caramel flavors, served very fresh as a...
$10.00
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9.4. British Brown Ale [BCJP 13B]

A malty, caramelly, brown British ale without the roasted flavors of a Porter. Balanced and flavorful, but usually a little stronger than most...
$10.00
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9.5. American Brown Ale [BCJP 19C]

A malty but hoppy standard-strength American ale frequently with chocolate and caramel flavors. The hop flavor and aroma complement and enhance the...
$10.00
... more info
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